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Majority of the following proteins are standard Whey Protein Concentrate (WPC) Proteins. However, some of the following may consist of a Whey Blend. A protein blend may utilise a combination of fast, medium or slow digesting dairy based proteins to ensure both recovery and appetite control are accounted for.
Whey protein is the number 1 selling protein source in the world. With high naturally occurring amino acids, whey protein is the gold standard of recovery proteins due to its high digestibility, absorbability and specificity to the digestive system of the human stomach. By utilising a WPC you can help improve the regeneration of connective tissue, support immune function and ensure your body is getting the right amount of high quality protein to maximise muscle recovery.
Whey Protein Concentrate (WPC) is the initial protein produced as a by-product during the cheese making process and yields the highest amount of natural health markers, including healthy bacteria, immunoglobulins and IGF-1 and IGF-2 factors.
Whey Protein (WPC) Vs. Whey Isolate (WPI) - What is the difference?
Whey Protein Isolate (WPI) is created through the filtration of Whey Protein Concentrate, reducing the carbohydrate and fat content while increasing the amino acid profile and protein purity, yielding up to 90% of protein per 100g of powder. It has a faster digestion rate than WPC, is easily digested and is characteristically known for being great for recovery.